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Local reading, cooking, culture on Louisville Life

For Release: 2009-06-08 11:19:00

The next edition of Louisville Life looks at two locally produced women's magazines, meet  chef and cooking instructor Mary Wheatley, visits the Speed Art Museum and more. The program, hosted by Candyce Clifft, airs Thursday, June 25 at 7:30/6:30 p.m. CT on KET2; Saturday, June 27 at 7/6 p.m. CT on KET1; and Sunday, June 28 at noon/11 a.m. CT on KET2.

First, the program spotlights two Louisville magazines: Today's Woman and Underwired. Today's Woman launched in 1991, focusing on articles about power, style and wellness. Underwired, which also targets women, accepts submissions of personal essays and artwork. Underwired's goal is to support women in "their pursuit of meaningful work, creative passion and other spirited adventures."

Next, viewers meet Wheatley, a Louisville native, whose service, Cook with Mary, offers cooking instruction for individuals and groups, adults and children. Wheatley graduated from Sullivan University with a degree in culinary arts after working many years in the health-care industry.

Then, Louisville Life visits the Speed Art Museum. Established in 1927, the Speed is Kentucky's oldest and largest art museum.

Back at the studio, Candyce sits down with Anne Jewell, executive director of the Louisville Slugger Museum and Factory. She discusses the museum's renovations and the "Museum Row on Main" initiative.

Finally, the National Society of the Sons of the American Revolution, headquartered in Louisville, shares some of its collection, commemorating the people and events of the Revolutionary War.

Louisville Life is a KET production, produced and directed by Gary Pahler. Jayne McClew is producer/writer; associate producer is Kelli Brodersen. More information about Louisville Life, including streaming video, is available at www.ket.org/loulife. More information about KET programming and education services, as well as how to support KET, can be found at www.ket.org.

Contact: Amanda Stroud

 

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