Noted chef Leeann Chin and her daughter Katie serve up the authentic flavors of China with a side of history and a pinch of Western sensibility. The cross-generational series celebrates memories and recipes from a mother's life in China and her daughter's life in America. More than a cooking series, this program is filled with colorful holiday celebrations, family memories, and rich culinary traditions. The series also explores how they celebrated classic American holidays with an Asian sensibility.