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Episode description: Master cooks share low-fat recipes, ideas for using fresh ingredients and judicious substitutions to reduce calorie intake, and low-carb dishes that are helpful to dieters as well as those who suffer from Type 2 diabetes. [cc]

Rating: [TV-G] (General Audience)

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First aired: Saturday, March 12, 2005 (excluding any air dates prior to June 1999)

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