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Episode Information

Details

Episode description: Top sirloin, affordable roast beef and whipped potatoes, and cooking with salt are highlighted.

Rating: [TV-G] (General Audience)

Series Information: Cook's Country

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First aired: Tuesday, October 11, 2011 (excluding any air dates prior to June 1999)

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DVD/BOOK SET:
   Price available upon request.
   Cooks Country TV
   (800) 965-7776

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