Web site: http://www.patismexicantable.com
Episode description: Pati prepares snapper in poblano chile sauce and corn torte and cajeta crepes with toasted pecans.
Rating: [TV-G] (General Audience)
Series Information: Pati's Mexican Table
- KET2: Friday, May 31 at 4:30 pm EDT
- KET2: Friday, March 1, 2013 at 4:30 pm EST
First aired: Friday, March 1, 2013 (excluding any air dates prior to June 1999)
Official web site: http://www.patismexicantable.com