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Explores the rich history and culture of the state of Veracruz, Mexico, through its unique cuisine. Each episode features trips to markets, kitchens, and bakeries to find the traditional methods of cooking from the Mexican people whose recipes and techniques have been handed down for generations. Then, host Zarela Martinez recreates the dishes in her kitchen.

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BOOK:
   Price available upon request.
   Assorted books available through the website.
   Zarela
   question@zarela.com

VIDEO:
   Price available upon request.
   Home videos not available.

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