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Chef, cooking teacher, and food writer Pati Jinich introduces American viewers to the authentic flavors, colors, textures, and warmth of her native Mexico.

TV Schedule

Sami's Big Day #409 [TV-G]
This show is all about Pati's middle son, Sami. She cooks all his favorite dishes including homemade cookies.

  • KET2 Friday, September 4 at 3:30 pm EDT
  • KET2 Friday, December 4, 2015 at 3:30 pm EST

Modern Mexico #410 [TV-G]
Pati meets two chefs in Mexico City who are putting modern spins on this age-old cuisine. She makes Boston lettuce salad with avocado dressing and beef and veggie mole stew.

  • KET2 Friday, September 11 at 3:30 pm EDT
  • KET2 Friday, December 11, 2015 at 3:30 pm EST

Family Favorites #411 [TV-G]
Pati makes a couple recipes that were passed down to her. Recipes include chile rellenos, drunken rice with chicken, and meringue cake.

  • KET2 Friday, September 18 at 3:30 pm EDT
  • KET2 Friday, December 18, 2015 at 3:30 pm EST

Baked! #412 [TV-G]
Pati prepares baked egg casserole, salsa ranchera, dulce de leche, and pecan cinnamon rolls.

  • KET2 Friday, September 25 at 3:30 pm EDT
  • KET2 Friday, December 25, 2015 at 3:30 pm EST

Backyard Picnic #413 [TV-G]
Pati makes some of her favorite "picnic foods" including potato and poblano rajas salad.

  • KET2 Friday, October 2 at 3:30 pm EDT
  • KET2 Friday, January 1, 2016 at 3:30 pm EST

Good Morning, Mexico #401 [TV-G]
JuJu's fruit smoothie, big brunch enchiladas, and black beans from the pot are made.

  • KET2 Friday, October 9 at 3:30 pm EDT

Adventures In San Miguel #402 [TV-G]
Fish with plums, pasilla and tequila, and orange blossom rice with pepitas are prepared.

  • KET2 Friday, October 16 at 3:30 pm EDT

Taco Night #403 [TV-G]
Homemade corn tortillas, fresh cheese basket tacos, and tacos al pastor with garnishes are made.

  • KET2 Friday, October 23 at 3:30 pm EDT

Summer Evening Party #404 [TV-G]
Pati makes cherry tomato jam with red wine and scallions and citrus chicken with carrots and baby potatoes.

  • KET2 Friday, October 30 at 3:30 pm EST

Tamaliza! #405 [TV-G]
Cooked salsa verde, chicken in salsa verde tamales, and sweet corn tamales are served.

  • KET2 Friday, November 6 at 3:30 pm EST

Mexamericana #406 [TV-G]
Mexican crab cakes with jalapeno aioli and foolproof pizza dough are prepared.

  • KET2 Friday, November 13 at 3:30 pm EST

Cooking with the Fans #407 [TV-G]
Tart pico de guac, chipotle chicken pasta casserole, and Marbled Tres Leches Cake are created.

  • KET2 Friday, November 20 at 3:30 pm EST

Street Food Favorites #408 [TV-G]
Cooked and seasoned corn, miner-style enchiladas, and homemade cajeta are prepared.

  • KET2 Friday, November 27 at 3:30 pm EST
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