Celebrating good food

Join KET and the hosts of The Farmer & The Foodie in Louisville for a preview of the new season, and all things good food. Snacks provided by Black Soil KY. Cash bar provided by Wild Hops Brewery.

• • Tuesday, April 26, 2022 – 6:00 – 8:00 p.m.
  • The doors open at 6:00 p.m.
  • Screening and talk-back will begin at 6:30 p.m.

About the venue

• • Logan Street Market (LSM), 1001 Logan St, Louisville, KY 40204
  • Parking is available on the street (no meters) and in the LSM parking lot at the intersection of Logan and Kentucky Streets. https://loganstmarket.com/plan-your-visit/
  • COVID-19 protocols will follow the venue’s guidance.
  • We strive to make all events as inclusive as possible. The venue is fully wheelchair accessible. Handicap spots are available directly in front of the Logan St Main Entrance. Closed captions provided on all videos. Family restrooms available.

About the program

The Farmer & The Foodie hosts, Maggie Keith (The Farmer) and Lindsey McClave (The Foodie), celebrate regional food traditions and create delicious recipes by visiting with the people and places providing the ingredients and inspiring simple, healthy meals.

New episodes begin on April 30.

Reservations

This event is free with pre-registration encouraged.