Apocalypse Brewery/Van Winkles/Mixologist Joy Perrine/YPAL
In this episode: A profile of Joy Perrine, bartender at Equus Restaurant and Jack's Lounge (picked a top bartender by Esquire) and co-author of The Kentucky Bourbon Cocktail Book; visit Apocalypse Brew Works; an interview with Young Professionals Association of Louisville's Phillip Roberts; and the legacy of the Stitzel-Weller Distillerry and the Van Winkle family.
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