America's Test Kitchen from Cook's Illustrated

America

Chefs, cooks, testers and tasters reveal the best ways to prepare favorite dishes. Bridget Lancaster and Julia Collin Davison host.

Recent Episodes

Italian Seafood Suppers | Monday, April 9 at 2:30 PM ET / Monday, April 9 at 1:30 PM CT

Korean Feast | Saturday, April 14 at 4:00 PM ET / Saturday, April 14 at 3:00 PM CT

Mexican Dinner Party | Monday, April 16 at 2:30 PM ET / Monday, April 16 at 1:30 PM CT

Big Easy Favorites | Saturday, April 21 at 4:00 PM ET / Saturday, April 21 at 3:00 PM CT

Show all past America's Test Kitchen from Cook's Illustrated episodes.

Upcoming Schedule

Mediterranean Sweets

26:46 | #1814 | TV-G

  • KET2: Monday, April 23 at 2:30 PM ET / Monday, April 23 at 1:30 PM CT

Pantry Pastas

26:46 | #1712 | TV-G

  • KET: Saturday, April 28 at 4:00 PM ET / Saturday, April 28 at 3:00 PM CT

Weeknight Japanese Suppers

26:46 | #1815 | TV-G

  • KET2: Monday, April 30 at 2:30 PM ET / Monday, April 30 at 1:30 PM CT

Refreshing Desserts

26:46 | #1713 | TV-G

  • KET: Saturday, May 5 at 4:00 PM ET / Saturday, May 5 at 3:00 PM CT

Brunch at Home

26:46 | #1816 | TV-G

  • KET2: Monday, May 7 at 2:30 PM ET / Monday, May 7 at 1:30 PM CT

Grown Up Comfort Classics

26:46 | #1801 | TV-G

  • KET: Saturday, May 12 at 4:00 PM ET / Saturday, May 12 at 3:00 PM CT

Simple Chinese Staples

26:46 | #1817 | TV-G

  • KET2: Monday, May 14 at 2:30 PM ET / Monday, May 14 at 1:30 PM CT

Flavors of Thailand

26:46 | #1802 | TV-G

  • KET: Saturday, May 19 at 4:00 PM ET / Saturday, May 19 at 3:00 PM CT

Vibrant Mediterranean Cooking

26:46 | #1818 | TV-G

  • KET2: Monday, May 21 at 2:30 PM ET / Monday, May 21 at 1:30 PM CT

How to Roast Everything

26:46 | #1803 | TV-G

  • KET: Saturday, May 26 at 4:00 PM ET / Saturday, May 26 at 3:00 PM CT

Grilled Steak and Fruit Tart

26:46 | #1819 | TV-G

  • KET2: Monday, May 28 at 2:30 PM ET / Monday, May 28 at 1:30 PM CT

All Chocolate, All the Time

26:46 | #1804 | TV-G

  • KET: Saturday, June 2 at 4:00 PM ET / Saturday, June 2 at 3:00 PM CT

Spicing Up the Grill

26:46 | #1820 | TV-G

  • KET2: Monday, June 4 at 2:30 PM ET / Monday, June 4 at 1:30 PM CT

Ultimate Italian

26:46 | #1805 | TV-G

  • KET: Saturday, June 9 at 4:00 PM ET / Saturday, June 9 at 3:00 PM CT

Pork Chops and Corn Fritters, Perfected

26:46 | #1821 | TV-G

  • KET2: Monday, June 11 at 2:30 PM ET / Monday, June 11 at 1:30 PM CT

Modern Weeknight Meals

26:46 | #1806 | TV-G

  • KET: Saturday, June 16 at 4:00 PM ET / Saturday, June 16 at 3:00 PM CT

Chinese Classics

26:46 | #1822 | TV-G

  • KET2: Monday, June 18 at 2:30 PM ET / Monday, June 18 at 1:30 PM CT

Vegan for Everyone

26:46 | #1807 | TV-G

  • KET: Saturday, June 23 at 4:00 PM ET / Saturday, June 23 at 3:00 PM CT

Summer Cookout

26:46 | #1823 | TV-G

  • KET2: Monday, June 25 at 2:30 PM ET / Monday, June 25 at 1:30 PM CT

Just Add Apples

26:46 | #1808 | TV-G

  • KET: Saturday, June 30 at 4:00 PM ET / Saturday, June 30 at 3:00 PM CT

to Meat Or Not to Meat (Sauce)

26:46 | #1824 | TV-G

  • KET2: Monday, July 2 at 2:30 PM ET / Monday, July 2 at 1:30 PM CT

Soup for Dinner

26:46 | #1809 | TV-G

  • KET: Saturday, July 7 at 4:00 PM ET / Saturday, July 7 at 3:00 PM CT

Elegant Desserts

26:46 | #1825 | TV-G

  • KET2: Monday, July 9 at 2:30 PM ET / Monday, July 9 at 1:30 PM CT

Pressure Cooker Perfection

26:46 | #1810 | TV-G

  • KET: Saturday, July 14 at 4:00 PM ET / Saturday, July 14 at 3:00 PM CT

Pub-Style Favorites, Revisited

26:46 | #1826 | TV-G

  • KET2: Monday, July 16 at 2:30 PM ET / Monday, July 16 at 1:30 PM CT

Diner-Style Favorites with a Twist

26:46 | #1811 | TV-G

  • KET: Saturday, July 21 at 4:00 PM ET / Saturday, July 21 at 3:00 PM CT

Italian Seafood Suppers

26:46 | #1812 | TV-G

  • KET: Saturday, July 28 at 4:00 PM ET / Saturday, July 28 at 3:00 PM CT

Mexican Dinner Party

26:46 | #1813 | TV-G

  • KET: Saturday, August 4 at 4:00 PM ET / Saturday, August 4 at 3:00 PM CT

Products

BOOK:
   $24.95
   America's Test Kitchen
   (800) 766-6660