Martha Bakes

Martha Bakes

Martha Stewart shares tips and techniques to create delectable baked goods from scratch in your own kitchen.

Recent Episodes

Classic New England | Tuesday, May 2 at 11:00 AM ET / Tuesday, May 2 at 10:00 AM CT

Mid-Atlantic | Tuesday, May 9 at 11:00 AM ET / Tuesday, May 9 at 10:00 AM CT

Midwest | Tuesday, May 16 at 11:00 AM ET / Tuesday, May 16 at 10:00 AM CT

Northwest | Tuesday, May 23 at 11:00 AM ET / Tuesday, May 23 at 10:00 AM CT

Show all past Martha Bakes episodes.

Upcoming Schedule

Southern Classics

26:46 | #705 | TV-G

  • KET2: Tuesday, May 30 at 11:00 AM ET / Tuesday, May 30 at 10:00 AM CT

New England

26:46 | #706 | TV-G

  • KET2: Tuesday, June 6 at 11:00 AM ET / Tuesday, June 6 at 10:00 AM CT

Gulf

26:46 | #707 | TV-G

  • KET2: Tuesday, June 13 at 11:00 AM ET / Tuesday, June 13 at 10:00 AM CT

Pennsylvania Dutch

26:46 | #708 | TV-G

  • KET2: Tuesday, June 20 at 11:00 AM ET / Tuesday, June 20 at 10:00 AM CT

South Atlantic

26:46 | #709 | TV-G

  • KET2: Tuesday, June 27 at 11:00 AM ET / Tuesday, June 27 at 10:00 AM CT

West

26:46 | #710 | TV-G

  • KET2: Tuesday, July 4 at 11:00 AM ET / Tuesday, July 4 at 10:00 AM CT

Southwest

26:46 | #711 | TV-G

  • KET2: Tuesday, July 11 at 11:00 AM ET / Tuesday, July 11 at 10:00 AM CT

South

26:46 | #712 | TV-G

  • KET2: Tuesday, July 18 at 11:00 AM ET / Tuesday, July 18 at 10:00 AM CT

Great Lakes

26:46 | #713 | TV-G

  • KET2: Tuesday, July 25 at 11:00 AM ET / Tuesday, July 25 at 10:00 AM CT

Never Enough Chocolate

26:46 | #501 | TV-G

  • KET2: Tuesday, August 1 at 11:00 AM ET / Tuesday, August 1 at 10:00 AM CT

Danish

26:46 | #502 | TV-G

  • KET2: Tuesday, August 8 at 11:00 AM ET / Tuesday, August 8 at 10:00 AM CT

Pulled Doughs

26:46 | #503 | TV-G

  • KET2: Tuesday, August 15 at 11:00 AM ET / Tuesday, August 15 at 10:00 AM CT

Celebration Cakes

26:46 | #504 | TV-G

  • KET2: Tuesday, August 22 at 11:00 AM ET / Tuesday, August 22 at 10:00 AM CT

Bake It Dark

26:46 | #505 | TV-G

  • KET2: Tuesday, August 29 at 11:00 AM ET / Tuesday, August 29 at 10:00 AM CT