Pati's Mexican Table

Pati

Chef, cooking teacher, and food writer Pati Jinich introduces American viewers to the authentic flavors, colors, textures, and warmth of her native Mexico.

Series Website

http://www.patijinich.com

Recent Episodes

Mexican Wine Country | Friday, November 16 at 3:30 PM ET / Friday, November 16 at 2:30 PM CT

Loreto: Baja's Hidden Gem | Friday, November 23 at 3:30 PM ET / Friday, November 23 at 2:30 PM CT

Road Trippin' with Javier Plascencia | Friday, December 7 at 3:30 PM ET / Friday, December 7 at 2:30 PM CT

The Godmother of Cabo Cuisine | Friday, December 14 at 3:30 PM ET / Friday, December 14 at 2:30 PM CT

Show all past Pati's Mexican Table episodes.

Upcoming Schedule

Los Cabos By Land & Sea

26:46 | #710 | TV-G

  • KET2: Friday, December 21 at 3:30 PM ET / Friday, December 21 at 2:30 PM CT

New York

26:46 | #711 | TV-G

  • KET2: Friday, December 28 at 3:30 PM ET / Friday, December 28 at 2:30 PM CT

Photographic Food Memories

26:46 | #712 | TV-G

  • KET2: Friday, January 4 at 3:30 PM ET / Friday, January 4 at 2:30 PM CT

Mex'd Up American Regional Favorites

26:46 | #713 | TV-G

  • KET2: Friday, January 11 at 3:30 PM ET / Friday, January 11 at 2:30 PM CT

Tijuana's Culinary Revolution

26:46 | #701 | TV-G

  • KET2: Friday, January 18 at 3:30 PM ET / Friday, January 18 at 2:30 PM CT

Tijuana: Stories from the Border

26:46 | #702 | TV-G

  • KET2: Friday, January 25 at 3:30 PM ET / Friday, January 25 at 2:30 PM CT

Ensenada's Epic Seafood

26:46 | #703 | TV-G

  • KET2: Friday, February 1 at 3:30 PM ET / Friday, February 1 at 2:30 PM CT

Baja Breakfast

26:46 | #704 | TV-G

  • KET2: Friday, February 8 at 3:30 PM ET / Friday, February 8 at 2:30 PM CT

Mexican Wine Country

26:46 | #705 | TV-G

  • KET2: Friday, February 15 at 3:30 PM ET / Friday, February 15 at 2:30 PM CT

Loreto: Baja's Hidden Gem

26:46 | #706 | TV-G

  • KET2: Friday, February 22 at 3:30 PM ET / Friday, February 22 at 2:30 PM CT

La Paz: The Heart of Baja Sur

26:46 | #707 | TV-G

  • KET2: Friday, March 1 at 3:30 PM ET / Friday, March 1 at 2:30 PM CT