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Classic New Orleans - S1 E1

Premiered On: 05/06/2016

Chef Kevin Belton prepares seafood gumbo, corn maque choux, and beignets.

• Friday May 22, 2026 12:30 pm ET on KET2
• Friday May 22, 2026 11:30 am CT on KET2
• Saturday May 23, 2026 1:00 pm ET on KET2
• Saturday May 23, 2026 12:00 pm CT on KET2

Jazz Brunch - S1 E2

Premiered On: 05/13/2016

Recipes include grillades and grits, pain perdu, and bananas foster.

• Friday May 29, 2026 12:30 pm ET on KET2
• Friday May 29, 2026 11:30 am CT on KET2
• Saturday May 30, 2026 1:00 pm ET on KET2
• Saturday May 30, 2026 12:00 pm CT on KET2

Rice Favorites - S1 E3

Premiered On: 05/20/2016

Traditional New Orleans Calas, Jambalaya a la Big Easy, and Creole rice custard pudding are made.

• Friday June 5, 2026 12:30 pm ET on KET2
• Friday June 5, 2026 11:30 am CT on KET2
• Saturday June 6, 2026 1:00 pm ET on KET2
• Saturday June 6, 2026 12:00 pm CT on KET2

Traditional Mexican - S1 E4

Premiered On: 05/27/2016

Posole fish tacos with remoulade sauce and guacamole are served.

• Friday June 12, 2026 12:30 pm ET on KET2
• Friday June 12, 2026 11:30 am CT on KET2
• Saturday June 13, 2026 1:00 pm ET on KET2
• Saturday June 13, 2026 12:00 pm CT on KET2

Soul Food - S1 E5

Premiered On: 06/03/2016

Fried chicken, stuffed green bell peppers, and sweet potato pie are prepared.

• Friday June 19, 2026 12:30 pm ET on KET2
• Friday June 19, 2026 11:30 am CT on KET2
• Saturday June 20, 2026 1:00 pm ET on KET2
• Saturday June 20, 2026 12:00 pm CT on KET2

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