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Jacques Pepin: Heart & Soul

This series is a reflection of Jacques' 60 years in the kitchen and reveals a more personal side of the internationally renowned chef. This is Jacques' last full series and features footage of his life.

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Just Ducky! - S1 E23

Premiered On: 03/15/2016

Duck liver mousse with apples and sauteed duck breast with arugula salad and cracklings are served.

  • Tuesday June 16, 2026 1:30 pm ET on KET2
  • Tuesday June 16, 2026 12:30 pm CT on KET2

Cuisine Economique - S1 E24

Premiered On: 03/22/2016

Black lentil salad with eggs and a dish of pork neck and bean fricassee are showcased.

  • Tuesday June 23, 2026 1:30 pm ET on KET2
  • Tuesday June 23, 2026 12:30 pm CT on KET2

Wonders of the Sea - S1 E25

Premiered On: 03/29/2016

A simple seafood salad and crispy Creole-inspired blackfish beignets with spicy sauce are served.

  • Tuesday June 30, 2026 1:30 pm ET on KET2
  • Tuesday June 30, 2026 12:30 pm CT on KET2

Menu Memories - S1 E26

Premiered On: 04/05/2016

Salmon scaloppini with sorrel sauce and a hearty dish of lamb breast navarin are served.

  • Tuesday July 7, 2026 1:30 pm ET on KET2
  • Tuesday July 7, 2026 12:30 pm CT on KET2
Jump to Upcoming Airdates

Recent

Heirloom Favorites - S1 E22

  • Tuesday June 9, 2026 1:30 pm ET on KET2
  • Tuesday June 9, 2026 12:30 pm CT on KET2

Cooking Clever - S1 E21

  • Tuesday June 2, 2026 1:30 pm ET on KET2
  • Tuesday June 2, 2026 12:30 pm CT on KET2

Ocean Harvest - S1 E20

  • Tuesday May 26, 2026 1:30 pm ET on KET2
  • Tuesday May 26, 2026 12:30 pm CT on KET2

Kitchen Companions - S1 E19

  • Tuesday May 19, 2026 1:30 pm ET on KET2
  • Tuesday May 19, 2026 12:30 pm CT on KET2

Viva Mexico! - S1 E18

  • Tuesday May 12, 2026 1:30 pm ET on KET2
  • Tuesday May 12, 2026 12:30 pm CT on KET2
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